Brittany's PantryPower Parfaits & Quinoa Granola
A few weeks ago, I confessed my love of quinoa. When I recently came cross a recipe that called for cooked quinoa in granola, I nearly fell off my chair. I thought it was brilliant, and before I had even made any I was sold. Granola is a protein, nutrient rich food…
Spring Asparagus W/Raspberry Vinaigrette & Walnuts
Its spring! And spring means asparagus! My family and I wait all year for asparagus to fill the farmer’s markets and grocery stores. I know that nowadays we can get it imported from Peru and thus enjoy it year round, but I prefer to eat it in season from as local of…
Summer Berry Pudding
There is this recipe of Ina’s that I have been wanting to make for years. Yes, I know I have been cooking from her books a lot lately, but this one really sticks out in my mind during the summer, for obvious reasons. It is stunning to look at and uses very…
How To: Freeze Berries
Berries! Specifically, blueberries! Tis the season for these healthy, antioxidant rich fruits to hit the shelves of your local market in abundance. And while I know we all love to enjoy them fresh and right out of the container, it is definitely worth it to save some of that goodness for those…
Love a Good Recipe?
Then you’ve come to the right place! I’m Brittany, and I share tested, trusted recipes you’ll love. I prepare & photograph food, obsess over the perfect recipe, and enjoy grins of delight when I serve up something awesome. Enjoy!
