Pork & Prune Stew
Whenever I come across this recipe I think of Fall. It is exactly the kind of dish to warm you up after a long day of raking leaves, picking apples, running around a pumpkin patch, or just plain spending time outdoors bundled against the cold. It is warm and hearty with an…
Two Kinds Of Cranberry Sauce
All right. So I hesitate to say that I am back, but my kitchen is so close to being finished (and then cooking can recommence!) that I am getting extremely antsy. Wouldn’t you be? Its spring here in Illinois and I am desperate to use the last of the winter citrus to…