Pork & Prune Stew

Whenever I come across this recipe I think of Fall.  It is exactly the kind of dish to warm you up after a long day of raking leaves, picking apples, running around a pumpkin patch, or just plain spending time outdoors bundled against the cold.  It is warm and hearty with an…

Two Kinds Of Cranberry Sauce

All right.  So I hesitate to say that I am back, but my kitchen is so close to being finished (and then cooking can recommence!) that I am getting extremely antsy.  Wouldn’t you be?  Its spring here in Illinois and I am desperate to use the last of the winter citrus to…